Mango Pakistan is known for its superb quality and flavourful mangoes. One of the world's top producers of mangoes, the nation offers a number of well-liked types, such as: 1. **Sindhri** : Preferred in both domestic and foreign markets, Sindhri is noted for its sweetness and size. 2. **Anwar Ratol** : Highly regarded as one of the best types, Anwar Ratol is valued for its deep aroma and flavour . 3. **Langra**: This type has a distinct flavour that is frequently savoured for its hint of tang . 4. **Chunsa**: A favourite during mango season, Chunsa is renowned for its sweetness and velvety texture. Markets in Pakistan are stocked with fresh, luscious mangoes from April to August, when mango season occurs. When the fruit is consumed fresh,
Pakistan's diversified temperature and topography make it home to a wide variety of fruits and vegetables. Major producer of fruits and vegetables are around 29 types of fruits and 33 types of vegetables . Tropical and temperate fruits can be grown in the nation due to its vast agricultural landscape.